capers Salt is one of the basic ingredients of Italian cuisine. They give a specific flavor of spaghetti alla puttanesca are essential part of Sicilian caponaty and tuna-based sauce included in vitello tonato . Perfectly blended with pumpkin , any fish, eggs, and strengthen the taste of salad dressing.
Capers, is nothing but buds thorny caper bush (Capparis spinosa Latin ). Freshly harvested buds are placed in brine or vinegar, to deprive them of the bitter taste. Then kept in olive oil, vinegar or coarsely ground sea salt. The latter is, in my opinion are the best. They have amazing taste and thistles aroma. Only a few such capers, thoroughly rinsed with saline and added at the end of the tomato sauce did not alter the taste to know.
originators and participants of all thank you for voting joint fun. It turned out that most appealed to you the name - dry biscuits - proposed by Magda . Second, your choice was foremkowiec Pole. In third position was to dot the proposed by the mysterious My. We ask you to send my e-mail addresses to which I could send the promised jars filled with salted capers:)
again I thank you and greet all visitors:)
Capers, is nothing but buds thorny caper bush (Capparis spinosa Latin ). Freshly harvested buds are placed in brine or vinegar, to deprive them of the bitter taste. Then kept in olive oil, vinegar or coarsely ground sea salt. The latter is, in my opinion are the best. They have amazing taste and thistles aroma. Only a few such capers, thoroughly rinsed with saline and added at the end of the tomato sauce did not alter the taste to know.
originators and participants of all thank you for voting joint fun. It turned out that most appealed to you the name - dry biscuits - proposed by Magda . Second, your choice was foremkowiec Pole. In third position was to dot the proposed by the mysterious My. We ask you to send my e-mail addresses to which I could send the promised jars filled with salted capers:)
again I thank you and greet all visitors:)
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